Archive
2020
24 Feb - 01 Mar 2020
Section 1 : CPO Price Trend
24 Feb - 01 Mar 2020
Section 2: Global Palm Oil Market Opportunities
22 - 28 Jun 2020
POINTERS ON THE PRICE TRENDS
2019
2018
29 Jan - 04 Feb 2018
Section 1: CPO Price Trend
29 Jan - 04 Feb 2018
Section 2 : Global Palm Oil Market Focus
06 - 12 Aug 2018
Section 1: CPO Price Trend
06 - 12 Aug 2018
Section 2: Global Palm Oil Market Focus
2017
2016
22 - 29 Feb 2016
2016 Market Direction - Twists and Turns of Palm Oil Prices
22 - 28 Aug 2016
Section 1 : Palm Oil Price Fundamentals
22 - 28 Aug 2016
Section 2 : Trade Issues and Market Prospects
2015
2014
2013
2012
2011
2010
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POINTERS
ORGANIZED BY:
Special Focus: Indian Sub-Continent :
Changing Food Regulations in India
Dr. Prabodh Halde

Dr. Prabodh Halde , President of Association of Food Scientists and Technologists of India CFTRI Mysore, and a renowned Food Technologist with a well-rounded, multi-disciplinary experience , he is also Convener of Regulatory & Legal Cell of SEA India.

Prabodh has enormous practical industrial experience in the areas of Quality and Food Safety, he is a lead auditor for ISO 9001/14001/OSHAS 18001/ISO 22000 systems. Prabodh is a prominent office-bearer in some of the leading Food Safety organizations in India. His responsibilities include serving as the Chairman of All India Food Processing Association (AIPFI) Maharashtra state, Convener Regulatory committee SEA India, a Technical Committee member of IBHA, a Board of Management member at BHM SNDT Mumbai, Member of Regulatory committee CIFTI-FICCI,CII,PFNDAI & RAI India etc.

He has mentored over 20 food startups and created the ecosystem wherein over 300 new startups will be benefited.

He has participated in the Indian delegation to CODEX meetings four times at China and Malaysia in 2012, 2013, 2015 & 2017. Prabodh NLRP ( National Level Resource Person ) for FSSAI & He has personally trained more than 2000 Food Safety Officers so far as part of TOT and FSO training program.

An accomplished motivational and Technical speaker, he has delivered more than a two hundred seminars and lectures at different conferences all across India and abroad on Food Processing / Quality and Food Safety. His chosen area of expertise is Food Safety and Food Regulations. As recognition of his expertise, he was selected to be part of a PMO visit delegation to Tajikistan as a food industry expert in June 2015. In May 2017, he was invited by US state department for 21 days of exchange program at USA as food safety expert under Leadership exchange program.

He has started various innovative programs in AFST Viz Project Ashirwad, Project Avishkar, Project Power talk and Project Parampara. All these programs are now popular at national level . He has written much-appreciated books on Food Safety regulations for sectors such as the Oil industry, Bakery Industry and the Retail industry. These informative books have proved to be very useful guides for Food Business Operators. He has also published 5 motivational books for students named ‘Prabodhika’ , recently 5th Prabodhika was blessed by HE Shri Ramnath Kovind, Preisdent of India on 5th January 2018.

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The Food Safety and Standards Act 2006 was formulated with a threefold objective of framing an integrated food law, prioritizing consumer safety and harmonizing food standards with international regulations. The Food Safety and Standards Act 2006 is a new legislation that integrates eight different existing food laws and is a comprehensive enactment aimed at ensuring public health, safety. The implementation of this Act will be a major transformation that promises to bring paradigm shift in the food regulatory scenario of India. The Food Safety and Standards Rules and Regulations, 2011 have been enacted from August 5, 2011. This analysis presents the highlights of the regulations and discusses the impact of the regulations for palm oil industry. The paper will discuss the impact of FSSAI with respective:

- New Changes
- Impact to Palm Oil Industry
- Licensing
- Labeling
- Product Standards
- Analytical and Sampling procedure
- Adjudication and Court cases
- Import of food
- Food Recall
- New Product approval
- New Regulatory Changes
- Way forward
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